Bite into one of these AMAZING classic vegan sandwich recipes! You’ll find everything from a Tempeh Rueben to Meatball Subs. These sandwiches will prove that you can eat vegan without sacrificing on taste and texture.
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Who loves vegan sandwiches?
I do! I do!
Spring, summer, winter, and fall, it’s one of the best comfort foods around. One of the reasons I love a good sandwich is because there are so many variations. From classic favorites like meatballs subs to BLT, there’s a sandwich to fit your cravings at any time of year.
With delicious protein substitutions like tofu, tempeh, jackfruit, and soy curls, you can replicate any classic sandwich to perfection! You won’t miss anything!
Want to see for yourself? Here are 15 of our favorite vegan sandwich recipes.
Tempeh Reuben
This Vegan Tempeh Reuben is made with marinated and grilled tempeh, homemade Russian Dressing, and seeded rye bread for a classic sandwich.
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Buffalo Chickn Sandwich
Photo Credit: Vegan Travel Eats
Everyone will love this juicy and flavor-packed buffalo jackfruit sandwich. Made with saucy buffalo jackfruit, melted vegan cheese, and homemade vegan ranch for a quick crockpot meal. Perfect for game day!
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Everyone will love this juicy and flavor-packed buffalo jackfruit sandwich. Made with saucy buffalo jackfruit, melted vegan cheese, and homemade vegan ranch for a quick crockpot meal. Perfect for game day!
Vegan Tuna Salad Sandwich
Photo Credit: My Quiet Kitchen
This “tuna” salad sandwich is made with a combination of jackfruit and chickpeas for a delicious and satisfying spread perfect for wraps, sandwiches, salads. It’s got all the tastes and textures you love made with whole, plant based ingredients.
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This “tuna” salad sandwich is made with a combination of jackfruit and chickpeas for a delicious and satisfying spread perfect for wraps, sandwiches, salads. It’s got all the tastes and textures you love made with whole, plant based ingredients.
Vegan Sloppy Joes
Photo Credit: The Cheeky Chickpea
Vegan Sloppy Joes! This sloppy joe filling is made with lentils and vegan crumbles simmered in a savory sweet tomato sauce. Enjoy this classic sandwich made healthy and in only 20 minutes!
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Vegan Sloppy Joes! This sloppy joe filling is made with lentils and vegan crumbles simmered in a savory sweet tomato sauce. Enjoy this classic sandwich made healthy and in only 20 minutes!
Vegan Philly Cheesecake
Vegan Philly Cheesesteaks made with marinated portobello mushrooms, sautéed onions and peppers, and homemade vegan cheese sauce for a healthier spin on this classic sandwich.
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Vegan Chicken Salad
A Vegan Chicken Salad everyone will love. This traditional salad is made with green jackfruit and mixed with celery, onions, and pickles for a healthy twist on a classic salad. Soy and gluten-free!
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Tofu Banh Mi
Bite into this meaty and perfectly flavored Tofu Banh Mi with quick pickled carrots and cucumbers and topped with creamy Bánh Mî sauce.
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Vegan French Dip Sandwiches
Photo Credit: Connoisseurus Veg
Vegan French dip sandwiches for everyone! They are made with sautéed portobellos and topped with a spicy horseradish mustard. Serve it with savory vegan au jus for a classic vegan sandwich.
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Vegan French dip sandwiches for everyone! They are made with sautéed portobellos and topped with a spicy horseradish mustard. Serve it with savory vegan au jus for a classic vegan sandwich.
Vegan Doner Kabab
Photo Credit: Ve Eat Cook Bake
A Vegan kebab filled with spiced and marinated soy curls and vegan yogurt sauce stuffed inside a a homemade whole grain flatbread. You’re going to love this healthier twist on a classic sandwich.
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A Vegan kebab filled with spiced and marinated soy curls and vegan yogurt sauce stuffed inside a a homemade whole grain flatbread. You’re going to love this healthier twist on a classic sandwich.
Vegan Meatball Subs
Delicious vegan meatball subs! They are made with homemade eggplant meatballs, marinara sauce, vegan parmesan cheese, and fresh parsley for the ULTIMATE vegan sandwich.
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Vegan Pulled Jackfruit Sandwich
Photo Credit: Happy Kitchen
This sandwich features juicy BBQ jackfruit mixed with red cabbage coleslaw and homemade cashew mayo for a delicious and wholesome sandwich everyone will love.
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This sandwich features juicy BBQ jackfruit mixed with red cabbage coleslaw and homemade cashew mayo for a delicious and wholesome sandwich everyone will love.
Vegan BLT with Avocado Mayo
A vegan BLT made with smoky tofu bacon and fresh avocado mayo for a delicious and healthy twist on this classic sandwich.
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Tofu Egg Salad Sandwich
Photo Credit: Veeg
You’re going to love this easy vegan Tofu Egg Salad Sandwich. It’s got crumbled tofu mixed with mustard, spices, and black salt for that classic egg flavor without any eggs! Made in just 15 minutes for a quick and satisfying meal.
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You’re going to love this easy vegan Tofu Egg Salad Sandwich. It’s got crumbled tofu mixed with mustard, spices, and black salt for that classic egg flavor without any eggs! Made in just 15 minutes for a quick and satisfying meal.
Vegan Grilled Cheese – 3 ways
Get ready for back to school with these 3 vegan grilled cheese sandwich recipes. Delicious gourmet sandwiches to delight the whole family. Made in 10-15 minutes!
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Vegan Po Boy
Photo Credit: Connoisseurus Veg
This Po Boy sandwich is made with pan-fried, Cajun seasoned tofu cubes stuffed into crusty rolls with veggies and vegan Remoulade sauce. A classic sandwich made vegan.
Recipe »
This Po Boy sandwich is made with pan-fried, Cajun seasoned tofu cubes stuffed into crusty rolls with veggies and vegan Remoulade sauce. A classic sandwich made vegan.
More Vegan Recipe Roundups
- 11 Amazing Kid-Friendly Recipes
- 31 Summer BBQ Recipes
- 11 of the Best Vegan Pizza Recipes
- 11 Delicious Vegan Curry Recipes
- 11 of the BEST Pasta Recipes
That’s it! 11 incredible vegan sandwich recipes. Now let’s get cooking!
If you give one of these recipes recipe a try, snap a photo and share it on Instagram. Make sure to tag @mydarlingvegan so I can see your creations!
Hi, I’m Sarah. I’m a 14-year (and counting) vegan, professionally trained photographer, former pastry chef, founder of My Darling Vegan, and author of the
Judy Hendren says
I am so grateful for the recipes you have Sarah, they are just lovely and such a great variety, thanks sooooo much.
Cheers Judy