Healthy vegan cookies are made with just 4 ingredients - banana, oats, peanut butter, and chocolate chips for a quick and healthy snack you can feel great about giving the kids. Vegan and gluten-free! This post was sponsored by Bob's Red Mill. All thoughts and opinions are mine. You're going to love these healthy vegan...
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by Sarah McMinn / Posted: / Updated: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 5 mins
Vegan Avocado Mayo (Oil Free!)
This Avocado Mayo is vegan, soy free, AND oil-free for a healthy, delicious, and creamy spread for sandwiches, salads, and vegetables. AVOCADO MAYO, yo! I was making a vegan BLT (Tofu, Lettuce, and Tomato) sandwich the other day, just about to put some avocado on top, when I was struck with a brilliant idea. Rather...
by Sarah McMinn / Posted: / Updated: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 1 hr 30 mins
Best-Ever Vegan Lemon Bars
This recipe for vegan lemon bars is the best lemon recipe you'll ever try! Tart and sweet, these soft lemon bars are bright with citrus and dusted with powdered sugar. Family-friendly and simple to make, this recipe for easy lemon squares is simply amazing! What is better than a tangy lemon square? Gooey in the...
by Sarah McMinn / Posted: / Updated: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 30 mins
Gluten Free Vegan Breakfast Cookies
Start your day off with these superfood-packed gluten-free vegan breakfast cookies. Made in just 30 minutes for a breakfast or snack that will fuel you up all morning long. The first time I heard of a breakfast cookie was when working as a baker at Whole Foods. One of our most popular in-house items was...
by Sarah McMinn / Posted: / Updated: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 30 mins
The BEST Vegan Blueberry Muffins
The perfect vegan blueberry muffins! These muffins are soft, sweet, perfectly moist, and filled with fresh blueberries in every bite. Made with a hint of lemon to take these muffins to the next level. This post was originally published on March 2, 2015. Last updated on July 13th, 2020 My first baking job was the...
by Sarah McMinn / Posted: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 2 hrs 45 mins
Easy Vegan Cinnamon Rolls
These easy vegan cinnamon rolls are sweet, tender, and filled with cinnamon flavor for a plant-based spin on a classic favorite morning pastry. Simple and fool-proof, you'll wanna keep this delicious recipe on hand! Perfect for weekend brunch and holidays. I don't think there is a better smell than that of freshly baked cinnamon rolls....
by Sarah McMinn / Posted: / Updated: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 5 mins
Vegan Parmesan Cheese w/ Hemp Seeds
Make your own Vegan Parmesan Cheese at home with just 5 simple ingredients. It's a salty and savory cheese to sprinkle on all your favorite recipes. Made in just 5 minutes! You will find several recipes on My Darling Vegan that call for vegan parmesan cheese, such as my Kale Caesar Salad, Pumpkin Alfredo Pasta,...
by Sarah McMinn / Posted: / Updated: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 40 mins
Vegan Tempeh Reuben
You're going to love this Vegan Tempeh Reuben! It is made with marinated and grilled tempeh, homemade Russian Dressing, and seeded rye bread for a saucy and delicious classic vegan sandwich. Many years ago, a lifetime really, I worked as a server at a popular family-run restaurant in western Michigan. This was the early 2000s,...
by Sarah McMinn / Posted: / Updated: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 45 mins
Vegan Strawberry Muffins
Wake up to something special. These vegan strawberry muffins are perfectly tender and moist for a fresh and seasonal breakfast pastry or daytime snack. A hint of lemon takes these muffins to the next level. It's strawberry season! Do you know what that means? Strawberry recipes are coming your way! You see, the thing is,...
by Sarah McMinn / Posted: / Updated: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 1 hr 25 mins
Vegan Zucchini Noodle Lasagna
Filled with homemade cashew ricotta and tempeh "beef", this gluten-free and vegan zucchini noodle lasagna is a meal that the whole family will love. I've been dreaming up this recipe for a while. As someone who needs to limit my gluten but LOVES my pasta, life can be a bit of a challenge. But then,...
by Sarah McMinn / Posted: / Updated: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 55 mins
Vegan Gingerbread Cake
This Vegan Gingerbread Cake is the perfect dessert for your holiday. It's a sweet and spicy cake filled with festive flavor and dusted with powdered sugar. Serve it at your next holiday party for a treat everyone can enjoy! This post was originally published on November 27, 2017. Have you made your batches of Crinkle...
by Sarah McMinn / Posted: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 30 mins
Vegan Mushroom Stroganoff
Deliciously creamy and packed with a serious flavor, my Vegan Mushroom Stroganoff is a dreamy weeknight meal. Get a comforting, healthy dinner on the table in just 30 minutes without turning on the oven! This post is sponsored by Yondu. All opinions are 100% mine. Stroganoff, for those of you who don’t know, is a...
by Sarah McMinn / Posted: / Updated: / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 1 hr 10 mins
Beer Battered Vegan Fish Sticks
These Vegan Fish Sticks are made with shredded heart of palm dipped in a rich beer batter and served with vegan tartar sauce for an unbelievably good snack. Of all the foods in the world that are begging to be veganized, fish, for me, is the hardest. This may be, in part, because before my...
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